Cocktail meatballs Recipe

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Cocktail meatballs
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Ingredients:

Directions:

  1. Arrange meatballs in baking dish. Heat sauces, sugar and lemon juice until smooth. Pour over meatballs, bake uncovered 30 minutes or until hot at 350 degrees. Serve in chafing dish with toothpicks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3.83 Kcal (16 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 3.88mg 0%
Potassium 2.11mg 0%
Total Carbs 0.98g 0%
Sugars 0.91g 4%
Dietary Fiber 0.04g 0%
Protein 0.01g 0%
Vitamin C 0.3mg 1%
Calcium 0.2mg 0%
Amount Per 100 g
Calories 122.26 Kcal (512 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 123.91mg 0%
Potassium 67.38mg 0%
Total Carbs 31.31g 0%
Sugars 29.11g 4%
Dietary Fiber 1.19g 0%
Protein 0.23g 0%
Vitamin C 10.3mg 1%
Iron 0.1mg 0%
Calcium 5.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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