Classic One-Dish Chicken Stuffing Bake With Vegetables Recipe

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Classic One-Dish Chicken Stuffing Bake With Vegetables
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  1. PREHEAT oven to 400°F.
  2. Add hot water to stuffing mix; stir just until moistened. Set aside.
  3. PLACE chicken in 3-qt. baking dish or 13x9-inch baking dish.
  4. Mix soup, sour cream, cheese and vegetables; spoon over chicken.
  5. Top with prepared stuffing.
  6. BAKE 30 minute or until chicken is cooked through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 200.01 Kcal (837 kJ)
Calories from fat 46.11 Kcal
% Daily Value*
Total Fat 5.12g 8%
Cholesterol 76.78mg 26%
Sodium 683.17mg 28%
Potassium 393.25mg 8%
Total Carbs 6.6g 2%
Sugars 0.66g 3%
Dietary Fiber 0.85g 3%
Protein 33.07g 66%
Vitamin C 1mg 2%
Iron 0.3mg 2%
Calcium 303mg 30%
Amount Per 100 g
Calories 85.32 Kcal (357 kJ)
Calories from fat 19.67 Kcal
% Daily Value*
Total Fat 2.19g 8%
Cholesterol 32.75mg 26%
Sodium 291.44mg 28%
Potassium 167.76mg 8%
Total Carbs 2.81g 2%
Sugars 0.28g 3%
Dietary Fiber 0.36g 3%
Protein 14.11g 66%
Vitamin C 0.4mg 2%
Iron 0.1mg 2%
Calcium 129.3mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
  • 5

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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