Classic Italian Chicken Recipe

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Classic Italian Chicken
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Ingredients:

Directions:

  1. In a shallow bowl, beat egg and 1 tablespoon water. Place the bread crumbs in another shallow bowl. Dip chicken in egg mixture, then coat with crumbs. In a large skillet, cook chicken in oil over medium heat for 4-5 minutes or until browned; drain. Remove and keep warm.
  2. In the same skillet, combine the soup, onion, garlic powder, basil, oregano and remaining water. Return chicken to pan. Cover and simmer for 40-45 minutes or until chicken juices run clear. Sprinkle with mozzarella cheese; cover and cook for 1-2 minutes or until cheese is melted. Sprinkle with Parmesan cheese. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 292.66 Kcal (1225 kJ)
Calories from fat 106.21 Kcal
% Daily Value*
Total Fat 11.8g 18%
Cholesterol 468.37mg 156%
Sodium 274.77mg 11%
Potassium 447.1mg 10%
Total Carbs 9.85g 3%
Sugars 0.98g 4%
Dietary Fiber 0.57g 2%
Protein 33.36g 67%
Vitamin C 28.2mg 47%
Vitamin A 5.1mg 170%
Iron 10.8mg 60%
Calcium 65.9mg 7%
Amount Per 100 g
Calories 141.82 Kcal (594 kJ)
Calories from fat 51.47 Kcal
% Daily Value*
Total Fat 5.72g 18%
Cholesterol 226.97mg 156%
Sodium 133.15mg 11%
Potassium 216.66mg 10%
Total Carbs 4.77g 3%
Sugars 0.47g 4%
Dietary Fiber 0.28g 2%
Protein 16.17g 67%
Vitamin C 13.7mg 47%
Vitamin A 2.5mg 170%
Iron 5.2mg 60%
Calcium 32mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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