Citrusy Radish and Cilantro Salad Recipe

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Citrusy Radish and Cilantro Salad
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Ingredients:

Directions:

  1. In a small jar, combine juices, olive oil, optional cumin, salt, pepper, and sugar, Shake several times until sugar dissolves. Set aside at room temperature.
  2. In a bowl combine radishes, chopped onion, and cilantro leaves.
  3. Shake the dressing, and pour over the radish mixture. Stir gently to cover.
  4. Serves one.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 56.55 Kcal (237 kJ)
Calories from fat 21.11 Kcal
% Daily Value*
Total Fat 2.35g 4%
Sodium 167.32mg 7%
Potassium 174.86mg 4%
Total Carbs 8.9g 3%
Sugars 5.74g 23%
Dietary Fiber 1.02g 4%
Protein 1.03g 2%
Vitamin C 19.7mg 33%
Iron 0.2mg 1%
Calcium 23.3mg 2%
Amount Per 100 g
Calories 49.97 Kcal (209 kJ)
Calories from fat 18.65 Kcal
% Daily Value*
Total Fat 2.07g 4%
Sodium 147.86mg 7%
Potassium 154.52mg 4%
Total Carbs 7.87g 3%
Sugars 5.07g 23%
Dietary Fiber 0.9g 4%
Protein 0.91g 2%
Vitamin C 17.4mg 33%
Iron 0.2mg 1%
Calcium 20.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.1
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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