Cucumber, Olive, Radish and Feta Salad Recipe

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Cucumber, Olive, Radish and Feta Salad
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Ingredients:

Directions:

  1. Combine cucumber, radishes, olives and arugula in a medium bowl.
  2. Add olive oil and lemon juice.
  3. Season with salt and pepper.
  4. Mix in cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 107.52 Kcal (450 kJ)
Calories from fat 88.17 Kcal
% Daily Value*
Total Fat 9.8g 15%
Cholesterol 16.65mg 6%
Sodium 333.29mg 14%
Potassium 15.79mg 0%
Total Carbs 1.5g 1%
Sugars 0.82g 3%
Dietary Fiber 0.02g 0%
Protein 2.63g 5%
Vitamin C 0.9mg 1%
Iron 0.2mg 1%
Calcium 92.9mg 9%
Amount Per 100 g
Calories 270.73 Kcal (1133 kJ)
Calories from fat 222.02 Kcal
% Daily Value*
Total Fat 24.67g 15%
Cholesterol 41.92mg 6%
Sodium 839.24mg 14%
Potassium 39.77mg 0%
Total Carbs 3.78g 1%
Sugars 2.07g 3%
Dietary Fiber 0.04g 0%
Protein 6.63g 5%
Vitamin C 2.2mg 1%
Iron 0.5mg 1%
Calcium 233.9mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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