Citrus Baked Halibut Recipe

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Citrus Baked Halibut
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Ingredients:

Directions:

  1. OVEN COOKING:.
  2. Rinse halibut in cold water and dry using paper toweling.
  3. Arrange halibut in a 9 x 13 oven-proof baking dish.
  4. Preheat oven to 400 degrees Fahrenheit.
  5. In a frying pan, add butter, onion and garlic. Saute until translucent.
  6. Remove from heat; stir in parsley, orange rind, salt and pepper.
  7. Spread mixture over halibut steaks.
  8. In a small bowl, mix together orange juice and lemon juice.
  9. Sprinkle juice over steaks, but be careful not to wash away the onion/garlic mixture.
  10. Bake fish in preheated 400 degree Fahrenheit oven for 20 to 22 minutes, turning over at about 10 minutes of cooking time.
  11. Continue cooking until time expires or until fish flakes easily with a fork.
  12. DO NOT OVERCOOK FISH.
  13. Spoon hot juices over fish.
  14. Serve at once.
  15. MICROWAVE COOKING:.
  16. Prepare and arrange fish and onion/garlic as above.
  17. Reduce orange juice by 2 tablespoons.
  18. Cover fish with a clear plastic wrap vented.
  19. Cook on HIGH (full power) for 4 minutes.
  20. Turn fish over and cook for an additional 3 to 4 minutes on HIGH (full power) or until fish flakes easily with a fork.
  21. Spoon juices over fish and serve at once.
  22. If desired, serve with Tartar Sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 881.75 Kcal (3692 kJ)
Calories from fat 227.26 Kcal
% Daily Value*
Total Fat 25.25g 39%
Cholesterol 211.93mg 71%
Sodium 830.92mg 35%
Potassium 1021.64mg 22%
Total Carbs 62.81g 21%
Sugars 50.92g 204%
Dietary Fiber 1.55g 6%
Protein 94.02g 188%
Vitamin C 214.5mg 357%
Vitamin A 0.1mg 5%
Iron 0.6mg 3%
Calcium 80.5mg 8%
Amount Per 100 g
Calories 131.02 Kcal (549 kJ)
Calories from fat 33.77 Kcal
% Daily Value*
Total Fat 3.75g 39%
Cholesterol 31.49mg 71%
Sodium 123.46mg 35%
Potassium 151.8mg 22%
Total Carbs 9.33g 21%
Sugars 7.57g 204%
Dietary Fiber 0.23g 6%
Protein 13.97g 188%
Vitamin C 31.9mg 357%
Iron 0.1mg 3%
Calcium 12mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.4
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar

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