Cinnamon Pear Frozen Yogurt Recipe

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Cinnamon Pear Frozen Yogurt
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Ingredients:

  • 1 (15 oz) can pear halves
  • 1/3 cup white sugar

Directions:

  1. Drain pears, reserving 1/2 cup of juice. Puree pears in food processor or blender.
  2. Combine pears, reserved juice, yogurt, sugar, cinnamon and allspice in canister of ice cream maker. Freeze according to manufacturers' directions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 632.58 Kcal (2648 kJ)
Calories from fat 156.02 Kcal
% Daily Value*
Total Fat 17.34g 27%
Cholesterol 5.76mg 2%
Sodium 252.13mg 11%
Potassium 651.92mg 14%
Total Carbs 114.37g 38%
Sugars 110.79g 443%
Dietary Fiber 1.64g 7%
Protein 11.6g 23%
Vitamin C 4.3mg 7%
Iron 0.1mg 1%
Calcium 431mg 43%
Amount Per 100 g
Calories 176.84 Kcal (740 kJ)
Calories from fat 43.61 Kcal
% Daily Value*
Total Fat 4.85g 27%
Cholesterol 1.61mg 2%
Sodium 70.48mg 11%
Potassium 182.24mg 14%
Total Carbs 31.97g 38%
Sugars 30.97g 443%
Dietary Fiber 0.46g 7%
Protein 3.24g 23%
Vitamin C 1.2mg 7%
Calcium 120.5mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.8
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sugar

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