Cinnamon-Apple Muffins Recipe

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Cinnamon-Apple Muffins
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Ingredients:

Directions:

  1. Preheat oven to 400°.
  2. Combine first 6 ingredients in a large bowl. Stir in apple, and make a well in center of mixture. Combine buttermilk and next 6 ingredients (buttermilk through egg); stir well with a whisk. Add to flour mixture, stirring just until moist. Spoon batter into 18 muffin cups coated with cooking spray.
  3. Combine 3 tablespoons sugar and 2 teaspoons cinnamon; sprinkle evenly over batter. Bake at 400° for 18 minutes or until done. Remove from pans immediately; cool on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2652.33 Kcal (11105 kJ)
Calories from fat 585.68 Kcal
% Daily Value*
Total Fat 65.08g 100%
Cholesterol 251.03mg 84%
Sodium 2990.7mg 125%
Potassium 3098.19mg 66%
Total Carbs 452.08g 151%
Sugars 195.44g 782%
Dietary Fiber 21.65g 87%
Protein 64.45g 129%
Vitamin C 23.1mg 38%
Iron 5.9mg 33%
Calcium 1488.9mg 149%
Amount Per 100 g
Calories 189.5 Kcal (793 kJ)
Calories from fat 41.84 Kcal
% Daily Value*
Total Fat 4.65g 100%
Cholesterol 17.93mg 84%
Sodium 213.67mg 125%
Potassium 221.35mg 66%
Total Carbs 32.3g 151%
Sugars 13.96g 782%
Dietary Fiber 1.55g 87%
Protein 4.6g 129%
Vitamin C 1.6mg 38%
Iron 0.4mg 33%
Calcium 106.4mg 149%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 57.7
    Points
  • 70
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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