Cinnamon-Apple Muffins Recipe

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Cinnamon-Apple Muffins
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Ingredients:

Directions:

  1. Preheat oven to 400°F.
  2. Combine first 6 ingredients in a large bowl. Stir in apple, and make a well in center of mixture.
  3. Combine buttermilk and next 6 ingredients (buttermilk through egg); stir well with a whisk. Add to flour mixture, stirring just until moist.
  4. Spoon batter into 18 muffin cups coated with cooking spray.
  5. Combine 3 tablespoons sugar and 2 teaspoons cinnamon; sprinkle evenly over batter.
  6. Bake at 400°F for 18 minutes or until done. Remove from pans immediately; cool on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 530.47 Kcal (2221 kJ)
Calories from fat 117.14 Kcal
% Daily Value*
Total Fat 13.02g 20%
Cholesterol 50.21mg 17%
Sodium 598.14mg 25%
Potassium 619.64mg 13%
Total Carbs 90.42g 30%
Sugars 39.09g 156%
Dietary Fiber 4.33g 17%
Protein 12.89g 26%
Vitamin C 4.6mg 8%
Iron 1.2mg 7%
Calcium 297.8mg 30%
Amount Per 100 g
Calories 189.5 Kcal (793 kJ)
Calories from fat 41.84 Kcal
% Daily Value*
Total Fat 4.65g 20%
Cholesterol 17.93mg 17%
Sodium 213.67mg 25%
Potassium 221.35mg 13%
Total Carbs 32.3g 30%
Sugars 13.96g 156%
Dietary Fiber 1.55g 17%
Protein 4.6g 26%
Vitamin C 1.6mg 8%
Iron 0.4mg 7%
Calcium 106.4mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.9
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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