Cilantro-Lime Marinade Recipe

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Cilantro-Lime Marinade
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Ingredients:

Directions:

  1. Whisk together vinegar, cilantro, jalapeño pepper, sugar, lime zest, lime juice, Dijon mustard, garlic, and kosher salt until blended. Add canola oil in a slow, steady stream, whisking constantly until smooth.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2102.84 Kcal (8804 kJ)
Calories from fat 1993.32 Kcal
% Daily Value*
Total Fat 221.48g 341%
Cholesterol 9.93mg 3%
Sodium 2559.01mg 107%
Potassium 285.08mg 6%
Total Carbs 20.21g 7%
Sugars 10.27g 41%
Dietary Fiber 1.52g 6%
Protein 6.47g 13%
Vitamin C 37.8mg 63%
Iron 1.2mg 7%
Calcium 56.1mg 6%
Amount Per 100 g
Calories 343.28 Kcal (1437 kJ)
Calories from fat 325.4 Kcal
% Daily Value*
Total Fat 36.16g 341%
Cholesterol 1.62mg 3%
Sodium 417.74mg 107%
Potassium 46.54mg 6%
Total Carbs 3.3g 7%
Sugars 1.68g 41%
Dietary Fiber 0.25g 6%
Protein 1.06g 13%
Vitamin C 6.2mg 63%
Iron 0.2mg 7%
Calcium 9.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 60.2
    Points
  • 60
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

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