Lemon-Pepper Marinade Recipe

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Lemon-Pepper Marinade
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Ingredients:

Directions:

  1. In a small container, mix lemon peel, lemon juice, vinegar, fish sauce, green onion, sugar, olive oil, garlic, and pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 197.8 Kcal (828 kJ)
Calories from fat 126.56 Kcal
% Daily Value*
Total Fat 14.06g 22%
Sodium 2832.14mg 118%
Potassium 227.08mg 5%
Total Carbs 16.41g 5%
Sugars 11.83g 47%
Dietary Fiber 0.8g 3%
Protein 2.24g 4%
Vitamin C 29.5mg 49%
Iron 0.7mg 4%
Calcium 40.1mg 4%
Amount Per 100 g
Calories 118.62 Kcal (497 kJ)
Calories from fat 75.9 Kcal
% Daily Value*
Total Fat 8.43g 22%
Sodium 1698.43mg 118%
Potassium 136.18mg 5%
Total Carbs 9.84g 5%
Sugars 7.09g 47%
Dietary Fiber 0.48g 3%
Protein 1.35g 4%
Vitamin C 17.7mg 49%
Iron 0.4mg 4%
Calcium 24mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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