Chunky Chicken Soup, Mediterranean Style Recipe

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Chunky Chicken Soup, Mediterranean Style
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Ingredients:

Directions:

  1. In a stockpot or 5-quart Dutch oven, heat the oil over moderate heat. Add the onion, green pepper, and garlic. Sauté until soft.
  2. Stir in tomatoes and juice, chicken stock, water, rice, and basil. Bring to a boil. Simmer gently, covered, for 10 minutes.
  3. Add carrots and cook about 5 minutes.
  4. Add chicken, green beans, and olives. Cook, uncovered, for 5 minutes until chicken is cooked through. Add black pepper.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 211.18 Kcal (884 kJ)
Calories from fat 82.58 Kcal
% Daily Value*
Total Fat 9.18g 14%
Cholesterol 44.59mg 15%
Sodium 668.86mg 28%
Potassium 763.05mg 16%
Total Carbs 16.2g 5%
Sugars 6.64g 27%
Dietary Fiber 4.62g 18%
Protein 20.1g 40%
Vitamin C 23.8mg 40%
Vitamin A 1mg 32%
Iron 0.1mg 1%
Calcium 72.7mg 7%
Amount Per 100 g
Calories 43.19 Kcal (181 kJ)
Calories from fat 16.89 Kcal
% Daily Value*
Total Fat 1.88g 14%
Cholesterol 9.12mg 15%
Sodium 136.81mg 28%
Potassium 156.07mg 16%
Total Carbs 3.31g 5%
Sugars 1.36g 27%
Dietary Fiber 0.94g 18%
Protein 4.11g 40%
Vitamin C 4.9mg 40%
Vitamin A 0.2mg 32%
Calcium 14.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 6
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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