Chunky Turkey Soup, Mediterranean Style Recipe

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Chunky Turkey Soup, Mediterranean Style
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Ingredients:

Directions:

  1. In a large stockpot, heat the oil over moderate heat.
  2. Add the onion, green pepper, and garlic and sauté, stirring occasionally for 5 minutes.
  3. Stir in tomatoes, chicken broth, water, carrots, rice, and basil. Heat to boiling, then reduce heat; cover and simmer for 15 minutes.
  4. Add the green beans, black olives, turkey and salt and pepper. Cook uncovered for about 5 minutes or so until soup is heated through.
  5. Serve with garlic sticks or crusty bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 344.32 Kcal (1442 kJ)
Calories from fat 252.11 Kcal
% Daily Value*
Total Fat 28.01g 43%
Cholesterol 104.7mg 35%
Sodium 898.19mg 37%
Potassium 397.63mg 8%
Total Carbs 6.33g 2%
Sugars 2.12g 8%
Dietary Fiber 2.01g 8%
Protein 15.02g 30%
Vitamin C 23.1mg 38%
Vitamin A 0.3mg 10%
Iron 1.3mg 7%
Calcium 50.6mg 5%
Amount Per 100 g
Calories 109.25 Kcal (457 kJ)
Calories from fat 79.99 Kcal
% Daily Value*
Total Fat 8.89g 43%
Cholesterol 33.22mg 35%
Sodium 284.98mg 37%
Potassium 126.16mg 8%
Total Carbs 2.01g 2%
Sugars 0.67g 8%
Dietary Fiber 0.64g 8%
Protein 4.76g 30%
Vitamin C 7.3mg 38%
Vitamin A 0.1mg 10%
Iron 0.4mg 7%
Calcium 16mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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