Chopped Salad Wrap Recipe

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Chopped Salad Wrap
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Ingredients:

Directions:

  1. Mix all the chopped items together in a large bowl.
  2. Serve with dressings on the side so that leftover (yeah, right!) salad doesn't get soggy.
  3. I love this salad served in a tortilla wrap with just a touch of dressing.
  4. You can also serve without the tortilla wrap as main meal salad with some grilled chicken on top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 73.9 Kcal (309 kJ)
Calories from fat 31.14 Kcal
% Daily Value*
Total Fat 3.46g 5%
Cholesterol 12.52mg 4%
Sodium 388.38mg 16%
Potassium 342.81mg 7%
Total Carbs 7g 2%
Sugars 3.23g 13%
Dietary Fiber 2.79g 11%
Protein 3.52g 7%
Vitamin C 22.9mg 38%
Vitamin A 0.1mg 3%
Iron 0.9mg 5%
Calcium 108.8mg 11%
Amount Per 100 g
Calories 40.72 Kcal (170 kJ)
Calories from fat 17.16 Kcal
% Daily Value*
Total Fat 1.91g 5%
Cholesterol 6.9mg 4%
Sodium 213.98mg 16%
Potassium 188.87mg 7%
Total Carbs 3.86g 2%
Sugars 1.78g 13%
Dietary Fiber 1.54g 11%
Protein 1.94g 7%
Vitamin C 12.6mg 38%
Iron 0.5mg 5%
Calcium 59.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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