Chopped Chicken Liver Pate (Appetizer) Recipe

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Chopped Chicken Liver Pate (Appetizer)
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Ingredients:

Directions:

  1. In a skillet, place 2 tablespoons butter and 1 small thinly sliced onion and sautè until golden brown.
  2. Add the 6 tablespoons of schmaltz (chicken fat) and mix real well as you crumble the onion slices.
  3. This is called schmaltz with grieven. I also have a separate recipe posted on RecipeZaar for Schmaltz. See that recipe.
  4. You can use this right away; however, it is better to make this a couple of months ahead of time and place it in the freezer to cure.
  5. When ready to make the patè, in a skillet sautè the onions in the peanut oil over a medium flame until golden brown and add the schmaltz with grieven.
  6. Boil the 4 eggs until hard boiled.
  7. Add the chicken livers to the pan with the onions, schmaltz with grieven& garlic and cook 2 or 3 minutes until done.
  8. Add the cream sherry and cook an additional minute.
  9. Remove from pan and allow to cool.
  10. In a food processor, gently PULSE the livers and hard boiled eggs into a rough chop.
  11. DO NOT OVERMIX!
  12. Add salt, pepper and sugar and adjust as necessary.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 591.76 Kcal (2478 kJ)
Calories from fat 419.76 Kcal
% Daily Value*
Total Fat 46.64g 72%
Cholesterol 730.36mg 243%
Sodium 667.6mg 28%
Potassium 242.9mg 5%
Total Carbs 16.12g 5%
Sugars 3.16g 13%
Dietary Fiber 0.69g 3%
Protein 25.93g 52%
Vitamin C 17.2mg 29%
Iron 14mg 78%
Calcium 40.6mg 4%
Amount Per 100 g
Calories 232.59 Kcal (974 kJ)
Calories from fat 164.98 Kcal
% Daily Value*
Total Fat 18.33g 72%
Cholesterol 287.06mg 243%
Sodium 262.4mg 28%
Potassium 95.47mg 5%
Total Carbs 6.33g 5%
Sugars 1.24g 13%
Dietary Fiber 0.27g 3%
Protein 10.19g 52%
Vitamin C 6.8mg 29%
Iron 5.5mg 78%
Calcium 16mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.6
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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