Chocolate Raspberry Torte Recipe

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Chocolate Raspberry Torte
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Ingredients:

Directions:

  1. In saucepan melt chocolate chips with butter and milk over low heat. Once melted allow to cool for 20 minutes.
  2. While chocolate is cooling, beat the eggs and vanilla on low to blend.
  3. Add sugar and flour to egg mixture, then blend on high for 10 minutes. Stir into cooled chocolate mixture.
  4. Pour into greased 8-inch springform pan. Bake at 325ºF for 35 minutes.
  5. Allow to cool completely before removing from pan.
  6. Spread seedless jam across surface of cake. Arrange clean, dry raspberries on top of cake with stem side down, the jam will help glue them in place.
  7. Extra touch: Take any excess chips or a few squares of semi-sweet chocolate and a dab of seedless jam. Place in a zip-lock bag, place in a bowl of very hot water to melt chocolate. Squeeze bag around to blend. Snip small edge off bag and use to drizzle melted chocolate onto berries. This will harden to give a perfect, professional decorated look.
  8. Dust with powdered sugar for added effect.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 371.66 Kcal (1556 kJ)
Calories from fat 208.72 Kcal
% Daily Value*
Total Fat 23.19g 36%
Cholesterol 106.37mg 35%
Sodium 118.95mg 5%
Potassium 98.14mg 2%
Total Carbs 40.67g 14%
Sugars 28.55g 114%
Dietary Fiber 5.38g 22%
Protein 5.13g 10%
Vitamin C 8.1mg 14%
Vitamin A 0.1mg 4%
Iron 2.2mg 12%
Calcium 41.5mg 4%
Amount Per 100 g
Calories 302.39 Kcal (1266 kJ)
Calories from fat 169.81 Kcal
% Daily Value*
Total Fat 18.87g 36%
Cholesterol 86.54mg 35%
Sodium 96.78mg 5%
Potassium 79.85mg 2%
Total Carbs 33.09g 14%
Sugars 23.23g 114%
Dietary Fiber 4.37g 22%
Protein 4.18g 10%
Vitamin C 6.6mg 14%
Vitamin A 0.1mg 4%
Iron 1.8mg 12%
Calcium 33.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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