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Chocolate-Pine Nut Meringue Smooches Recipe

Chocolate-Pine Nut Meringue Smooches Recipe

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Ingredients:

Serving

4 large egg whites (at room temperature )
1/8 tsp salt
1/4 tsp cream of tartar
1 cup sugar
1 tsp vanilla extract
1/3 cup pine nuts, toasted
2 oz bittersweet chocolate, finely chopped

Directions:

Preheat oven to 250°.
Beat egg whites and salt at medium speed of a mixer until foamy. Add cream of tartar; beat until soft peaks form. Gradually add sugar, 2 tablespoons at a time, beating at medium-high speed until stiff peaks form. Add vanilla; beat well. Fold in pine nuts and chocolate.
Cover a baking sheet with parchment paper. Spoon egg white mixture into 16 mounds on prepared baking sheet. Bake at 250° for 1 hour or until dry to touch. (Meringues are done when the surface is dry and can be removed from paper without sticking to fingers.) Turn oven off, and partially open oven door; leave meringues in oven 30 minutes. Remove from oven; carefully remove meringues from paper. Store meringues in an airtight container up to 3 days.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	64.49 Kcal (270 kJ)
Calories from fat	21.19 Kcal
		% Daily Value*
Total Fat	2.35g	4%
Cholesterol	0.6mg	0%
Sodium	35.25mg	1%
Potassium	38.35mg	1%
Total Carbs	9.99g	3%
Sugars	9.14g	37%
Dietary Fiber	0.18g	1%
Protein	1.4g	3%
Iron	0.2mg	1%
Calcium	3.6mg	0%

Amount Per 100 g
Calories	287.44 Kcal (1203 kJ)
Calories from fat	94.43 Kcal
		% Daily Value*
Total Fat	10.49g	4%
Cholesterol	2.69mg	0%
Sodium	157.13mg	1%
Potassium	170.92mg	1%
Total Carbs	44.54g	3%
Sugars	40.73g	37%
Dietary Fiber	0.81g	1%
Protein	6.26g	3%
Vitamin C	0.1mg	0%
Iron	0.9mg	1%
Calcium	15.8mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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