Chocolate Angel Food Cake I Recipe

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Chocolate Angel Food Cake I
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Ingredients
8
Count
Nutrition
2680
Calories
Total time
90
Minutes
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Ingredients:

  • 2 cups egg whites
  • 1/4 tsp salt
  • 1 1/4 tsp cream of tartar
  • 1 1/4 cups white sugar
  • 1 1/4 cups confectioners' sugar
  • 1 1/4 cups cake flour
  • 1 1/4 tsp vanilla extract

Directions:

  1. Preheat oven to 325 degrees F (165 degrees C).
  2. In a medium bowl, mix confectioners' sugar, cake flour, and cocoa. Sift together 2 times, and set aside.
  3. In a clean large bowl, whip egg whites, salt, and cream of tartar with an electric mixer on high speed until very stiff. Fold in white sugar 2 tablespoons at a time while continuing to mix. Fold in flour mixture, a little at a time, until fully incorporated. Stir in vanilla. Pour into a 10 inch tube pan.
  4. Bake at 325 degrees F (165 degrees C) for approximately 1 hour, or until cake springs back when touched.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2680.43 Kcal (11222 kJ)
Calories from fat 42.5 Kcal
% Daily Value*
Total Fat 4.72g 7%
Sodium 1404.45mg 59%
Potassium 1935.21mg 41%
Total Carbs 599.66g 200%
Sugars 442.81g 1771%
Dietary Fiber 10.52g 42%
Protein 71.46g 143%
Iron 15.1mg 84%
Calcium 88.3mg 9%
Amount Per 100 g
Calories 236.16 Kcal (989 kJ)
Calories from fat 3.74 Kcal
% Daily Value*
Total Fat 0.42g 7%
Sodium 123.74mg 59%
Potassium 170.5mg 41%
Total Carbs 52.83g 200%
Sugars 39.01g 1771%
Dietary Fiber 0.93g 42%
Protein 6.3g 143%
Iron 1.3mg 84%
Calcium 7.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 53.2
    Points
  • 72
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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