Chocolate Peanut Brownies Recipe

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Chocolate Peanut Brownies
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Ingredients
8
Count
Nutrition
380
Calories
Total time
25
Minutes
Comments Print recipe

Ingredients:

  • 1 egg
  • 125 g butter
  • 1 cup sugar
  • 1 1/2 cups flour
  • 2 tbsp cocoa
  • 1/2 tsp salt

Directions:

  1. Beat butter and sugar to a cream.
  2. Then add egg, flour, baking powder, salt, peanuts and cocoa.
  3. Make into balls and bake 180C degrees for 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 379.6 Kcal (1589 kJ)
Calories from fat 202.06 Kcal
% Daily Value*
Total Fat 22.45g 35%
Cholesterol 43.24mg 14%
Sodium 642.54mg 27%
Potassium 227.85mg 5%
Total Carbs 39.46g 13%
Sugars 14.3g 57%
Dietary Fiber 3.93g 16%
Protein 7.54g 15%
Vitamin A 0.1mg 4%
Iron 2.3mg 13%
Calcium 111.1mg 11%
Amount Per 100 g
Calories 458.74 Kcal (1921 kJ)
Calories from fat 244.18 Kcal
% Daily Value*
Total Fat 27.13g 35%
Cholesterol 52.26mg 14%
Sodium 776.49mg 27%
Potassium 275.35mg 5%
Total Carbs 47.69g 13%
Sugars 17.28g 57%
Dietary Fiber 4.75g 16%
Protein 9.11g 15%
Vitamin A 0.2mg 4%
Iron 2.8mg 13%
Calcium 134.2mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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