Ooey Gooey Peanut Butter Chocolate Brownies Recipe

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Ooey Gooey Peanut Butter Chocolate Brownies
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Combine 1/4 cup condensed milk, butter, and next 3 ingredients (butter through egg white) in a bowl (batter will be very stiff). Coat bottom of a 13 x 9-inch baking pan with cooking spray. Press two-thirds of batter into prepared pan using floured hands; pat evenly (layer will be thin).
  3. Bake at 350° for 10 minutes. Combine 1/2 cup condensed milk and marshmallow creme in a bowl; stir in morsels. Spread marshmallow mixture evenly over brownie layer. Carefully drop remaining batter by spoonfuls over marshmallow mixture. Bake at 350° for 30 minutes. Cool completely in pan on a wire rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 123.05 Kcal (515 kJ)
Calories from fat 65.52 Kcal
% Daily Value*
Total Fat 7.28g 11%
Cholesterol 11.18mg 4%
Sodium 50.85mg 2%
Potassium 97.72mg 2%
Total Carbs 12.31g 4%
Sugars 10.74g 43%
Dietary Fiber 0.54g 2%
Protein 2.65g 5%
Vitamin C 0.2mg 0%
Calcium 31.2mg 3%
Amount Per 100 g
Calories 367.54 Kcal (1539 kJ)
Calories from fat 195.71 Kcal
% Daily Value*
Total Fat 21.75g 11%
Cholesterol 33.4mg 4%
Sodium 151.87mg 2%
Potassium 291.88mg 2%
Total Carbs 36.76g 4%
Sugars 32.09g 43%
Dietary Fiber 1.61g 2%
Protein 7.92g 5%
Vitamin C 0.6mg 0%
Vitamin A 0.1mg 2%
Calcium 93.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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