Peanut Butter Chocolate Swirl Brownies Recipe

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Peanut Butter Chocolate Swirl Brownies
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Ingredients:

Directions:

  1. Cream butter and sugars.
  2. Add eggs and milk and mix.
  3. Combine flour, powder and add to creamed mixture and mix.
  4. Divide batter in half.
  5. To one half add peanut butter and peanut butter chips and mix
  6. To the other half add cocoa and chocolate chips and mix.
  7. In a greased 9x9 in baking pan, spoon chocolate batter in eight mounds to form a checkerboard pattern.
  8. Spoon seven mounds of peanut butter batter between them.
  9. Cut through batter with a knife to marblize.
  10. Bake at 350 for 25-30 minutes and cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 116.33 Kcal (487 kJ)
Calories from fat 53.65 Kcal
% Daily Value*
Total Fat 5.96g 9%
Cholesterol 0.04mg 0%
Sodium 113.57mg 5%
Potassium 65.55mg 1%
Total Carbs 14.67g 5%
Sugars 8.19g 33%
Dietary Fiber 0.95g 4%
Protein 2.13g 4%
Iron 0.5mg 3%
Calcium 19.8mg 2%
Amount Per 100 g
Calories 428.99 Kcal (1796 kJ)
Calories from fat 197.85 Kcal
% Daily Value*
Total Fat 21.98g 9%
Cholesterol 0.14mg 0%
Sodium 418.82mg 5%
Potassium 241.72mg 1%
Total Carbs 54.09g 5%
Sugars 30.21g 33%
Dietary Fiber 3.5g 4%
Protein 7.85g 4%
Vitamin A 0.1mg 1%
Iron 1.7mg 3%
Calcium 72.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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