Directions:
- Preheat oven to 350ºF.
- Cream butter and sugar.
- Add beaten eggs, flour, salt, and Kentucky Bourbon (or vanilla).
- Add chocolate chips and nuts.
- Stir well.
- Pour into partially baked pie shell and bake for 30 minutes, or until center is set.
- Serve with whipped cream or vanilla ice cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 578.57 Kcal (2422 kJ) | ||
| Calories from fat | 370.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.17g | 63% | |
|---|---|---|---|
| Cholesterol | 58.29mg | 19% | |
| Sodium | 356.84mg | 15% | |
| Potassium | 195.74mg | 4% | |
| Total Carbs | 50.18g | 17% | |
| Sugars | 12.71g | 51% | |
| Dietary Fiber | 3.16g | 13% | |
| Protein | 6.61g | 13% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 2.1mg | 11% | |
| Calcium | 59.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 507.14 Kcal (2123 kJ) | ||
| Calories from fat | 324.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.09g | 63% | |
|---|---|---|---|
| Cholesterol | 51.09mg | 19% | |
| Sodium | 312.79mg | 15% | |
| Potassium | 171.58mg | 4% | |
| Total Carbs | 43.98g | 17% | |
| Sugars | 11.14g | 51% | |
| Dietary Fiber | 2.77g | 13% | |
| Protein | 5.79g | 13% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 1.8mg | 11% | |
| Calcium | 52.1mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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