Chocolate Cream of Wheat Aka Chocolate Porridge Recipe

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Chocolate Cream of Wheat Aka Chocolate Porridge
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Ingredients:

  • 1 1/4 cups whole milk
  • 1/8 tsp salt
  • 3 tbsp cream of wheat (the kind in the red box that says it cooks in 2 1/2 minutes)
  • chocolate syrup (to taste)
  • 1/2 tbsp butter

Directions:

  1. Cook the cream of wheat according to package directions with the milk and salt.
  2. While it's still in the pot stir in a little chocolate syrup.
  3. Taste it, if it's too weak for you add some more.
  4. Pour it into a bowl and add the pat of butter.
  5. Add a spoon and you are in comfort food heaven!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 302 Kcal (1264 kJ)
Calories from fat 55.49 Kcal
% Daily Value*
Total Fat 6.17g 9%
Cholesterol 21.39mg 7%
Sodium 567.51mg 24%
Potassium 545.76mg 12%
Total Carbs 45.12g 15%
Sugars 15.31g 61%
Dietary Fiber 1.66g 7%
Protein 14.23g 28%
Vitamin A 0.1mg 2%
Iron 13.2mg 74%
Calcium 740.7mg 74%
Amount Per 100 g
Calories 84.94 Kcal (356 kJ)
Calories from fat 15.61 Kcal
% Daily Value*
Total Fat 1.73g 9%
Cholesterol 6.02mg 7%
Sodium 159.62mg 24%
Potassium 153.51mg 12%
Total Carbs 12.69g 15%
Sugars 4.31g 61%
Dietary Fiber 0.47g 7%
Protein 4g 28%
Iron 3.7mg 74%
Calcium 208.3mg 74%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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