Chocolate Chip, Nut Cookies Recipe

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Chocolate Chip, Nut Cookies
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Ingredients:

Directions:

  1. Blend Oatmeal to a fine powder.
  2. Cream the butter and both Sugars, add eggs and vanilla, then mix togeter with flour (Sifted), oatmeal, salt, baking powder, and the soda.
  3. Once all combines, work in the Chocolate chips, hersheys bar and the chopped nuts until evenly spread.
  4. Roll into Balls and place on a baking sheet, bake for 10 minutes at 375 Degrees F.
  5. Allow to cool on airing tray, as the cookie cool's it'll harded.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4546.43 Kcal (19035 kJ)
Calories from fat 2298.4 Kcal
% Daily Value*
Total Fat 255.38g 393%
Cholesterol 413.02mg 138%
Sodium 5751.4mg 240%
Potassium 1742.96mg 37%
Total Carbs 528g 176%
Sugars 185.08g 740%
Dietary Fiber 28.69g 115%
Protein 62.56g 125%
Vitamin C 1mg 2%
Vitamin A 1.1mg 38%
Iron 21.1mg 117%
Calcium 827.3mg 83%
Amount Per 100 g
Calories 358.57 Kcal (1501 kJ)
Calories from fat 181.27 Kcal
% Daily Value*
Total Fat 20.14g 393%
Cholesterol 32.57mg 138%
Sodium 453.61mg 240%
Potassium 137.47mg 37%
Total Carbs 41.64g 176%
Sugars 14.6g 740%
Dietary Fiber 2.26g 115%
Protein 4.93g 125%
Vitamin C 0.1mg 2%
Vitamin A 0.1mg 38%
Iron 1.7mg 117%
Calcium 65.3mg 83%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 111.4
    Points
  • 126
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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