Directions:
- In a bowl, combine brown sugar, eggs, milk, oil and vanilla; mix well. Combine flour, baking soda, salt, cinnamon and nutmeg; stir into batter. Stir in oats, chocolate chips and raisins. Let stand for 5-10 minutes. Drop by teaspoonfuls onto greased baking sheets. Bake at 350° for 10-12 minutes or until lightly browned. Remove immediately to wire racks. Yield: 3-1/2 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 406.24 Kcal (1701 kJ) | ||
| Calories from fat | 101.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.33g | 17% | |
|---|---|---|---|
| Cholesterol | 15.71mg | 5% | |
| Sodium | 186.08mg | 8% | |
| Potassium | 62.45mg | 1% | |
| Total Carbs | 69.48g | 23% | |
| Sugars | 14.17g | 57% | |
| Dietary Fiber | 2.9g | 12% | |
| Protein | 6.82g | 14% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.6mg | 9% | |
| Calcium | 32mg | 3% | |
| Amount Per 100 g | |||
| Calories | 315.13 Kcal (1319 kJ) | ||
| Calories from fat | 79.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.78g | 17% | |
|---|---|---|---|
| Cholesterol | 12.18mg | 5% | |
| Sodium | 144.34mg | 8% | |
| Potassium | 48.44mg | 1% | |
| Total Carbs | 53.9g | 23% | |
| Sugars | 10.99g | 57% | |
| Dietary Fiber | 2.25g | 12% | |
| Protein | 5.29g | 14% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.2mg | 9% | |
| Calcium | 24.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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