Chocolate Chip Date Cake Recipe

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Chocolate Chip Date Cake
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Ingredients
11
Count
Nutrition
223
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. In a small saucepan, bring water and dates to a boil. Remove from heat; cool. In a bowl, cream together sugar and shortening. Add eggs and vanilla; mix well. Combine flour, cocoa and salt; add to creamed mixture. Add dates and cooking liquid; mix well. Place in a greased 13-in. x 9-in. baking pan. Sprinkle with chocolate chips and walnuts. Bake at 350° for 30 to 35 minutes. Remove to a wire rack to cool. Yield: 32 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 223.31 Kcal (935 kJ)
Calories from fat 80.94 Kcal
% Daily Value*
Total Fat 8.99g 14%
Cholesterol 10.23mg 3%
Sodium 40.59mg 2%
Potassium 65.75mg 1%
Total Carbs 33.25g 11%
Sugars 10.55g 42%
Dietary Fiber 1g 4%
Protein 2.77g 6%
Iron 0.5mg 3%
Calcium 8.3mg 1%
Amount Per 100 g
Calories 306.49 Kcal (1283 kJ)
Calories from fat 111.09 Kcal
% Daily Value*
Total Fat 12.34g 14%
Cholesterol 14.04mg 3%
Sodium 55.71mg 2%
Potassium 90.24mg 1%
Total Carbs 45.63g 11%
Sugars 14.48g 42%
Dietary Fiber 1.37g 4%
Protein 3.8g 6%
Vitamin C 0.1mg 0%
Iron 0.6mg 3%
Calcium 11.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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