Caramel-Glazed Apple Cake Recipe

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Ingredients:

Serving

1/2 cup sugar
1/2 cup canola oil
1 egg
1/2 tsp vanilla extract
1 cup king arthur unbleached all-purpose flour
1/4 tsp baking soda
1/4 tsp salt
1 cup chopped peeled tart apple
1/3 cup chopped walnuts
1/4 cup flaked coconut, chopped
glaze:
1/3 cup packed brown sugar
3 tbsp butter
1 tbsp 2% milk

Directions:

In a large bowl, beat the sugar, oil, egg and vanilla until well blended. In a small bowl, combine the flour, baking soda and salt; gradually beat into sugar mixture until blended. Stir in the apple, walnuts and coconut.
Spread into a greased 8-in. fluted tube pan. Bake at 350° for 45-50 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack.
In a small saucepan, combine the glaze ingredients; bring to a boil. Remove from the heat; drizzle over cake. Yield: 6 slices.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	779.98 Kcal (3266 kJ)
Calories from fat	320.84 Kcal
		% Daily Value*
Total Fat	35.65g	55%
Cholesterol	42.6mg	14%
Sodium	291mg	12%
Potassium	101.47mg	2%
Total Carbs	103.83g	35%
Sugars	28.48g	114%
Dietary Fiber	1.04g	4%
Protein	9.36g	19%
Vitamin C	0.5mg	1%
Vitamin A	0.1mg	2%
Iron	0.5mg	3%
Calcium	27.8mg	3%

Amount Per 100 g
Calories	345.34 Kcal (1446 kJ)
Calories from fat	142.05 Kcal
		% Daily Value*
Total Fat	15.78g	55%
Cholesterol	18.86mg	14%
Sodium	128.84mg	12%
Potassium	44.92mg	2%
Total Carbs	45.97g	35%
Sugars	12.61g	114%
Dietary Fiber	0.46g	4%
Protein	4.14g	19%
Vitamin C	0.2mg	1%
Iron	0.2mg	3%
Calcium	12.3mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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