Chocolate Chip Banana Pancakes Recipe

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Ingredients:

Serving

1 1/2 cups flour
1 tbsp sugar
2 tsp baking powder
1/2 tsp cinnamon
1 1/4 cups milk
1/2 cup banana, mashed (2 small)
1 egg , lighty beaten
1 tsp vanilla
1/2 cup chocolate chips, divided

Directions:

Combine flour, sugar, baking powder and cinnamon in a large bowl.
After mixing well stir in milk, banana, egg and vanilla.
Fold in 1/4 cup chocolate chips.
Heat a griddle, sprayed with oil on medium heat. Pour batter onto griddle making 3 inch rounds.
Cook about two minutes or until tops are bubbly. Flip pancake and cook for another minute or until golden.
Prepare remaining pancake batter as directed adding more spray if needed.
Place on individual plates and sprinkle with remaining chocolate chips.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	582.71 Kcal (2440 kJ)
Calories from fat	180.28 Kcal
		% Daily Value*
Total Fat	20.03g	31%
Cholesterol	42.45mg	14%
Sodium	1387.26mg	58%
Potassium	662.33mg	14%
Total Carbs	89.4g	30%
Sugars	9.31g	37%
Dietary Fiber	7.28g	29%
Protein	12.6g	25%
Vitamin C	2.5mg	4%
Iron	4.6mg	25%
Calcium	391.3mg	39%

Amount Per 100 g
Calories	242.94 Kcal (1017 kJ)
Calories from fat	75.16 Kcal
		% Daily Value*
Total Fat	8.35g	31%
Cholesterol	17.7mg	14%
Sodium	578.36mg	58%
Potassium	276.13mg	14%
Total Carbs	37.27g	30%
Sugars	3.88g	37%
Dietary Fiber	3.03g	29%
Protein	5.25g	25%
Vitamin C	1.1mg	4%
Iron	1.9mg	25%
Calcium	163.1mg	39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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