Chocolate Banana Muffins Recipe

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Chocolate Banana Muffins
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Ingredients:

Directions:

  1. Combine all dry ingredients. In separate bowl, combine wet ingredients. Add wet to dry. Stir just to combine. Bake at 375 degrees for 16-20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1346.81 Kcal (5639 kJ)
Calories from fat 93.09 Kcal
% Daily Value*
Total Fat 10.34g 16%
Cholesterol 168.22mg 56%
Sodium 2484.09mg 104%
Potassium 1840.53mg 39%
Total Carbs 271.94g 91%
Sugars 72.09g 288%
Dietary Fiber 10.8g 43%
Protein 40.34g 81%
Vitamin C 21.5mg 36%
Vitamin A 0.4mg 15%
Iron 18.1mg 101%
Calcium 714.1mg 71%
Amount Per 100 g
Calories 159.16 Kcal (666 kJ)
Calories from fat 11 Kcal
% Daily Value*
Total Fat 1.22g 16%
Cholesterol 19.88mg 56%
Sodium 293.57mg 104%
Potassium 217.51mg 39%
Total Carbs 32.14g 91%
Sugars 8.52g 288%
Dietary Fiber 1.28g 43%
Protein 4.77g 81%
Vitamin C 2.5mg 36%
Vitamin A 0.1mg 15%
Iron 2.1mg 101%
Calcium 84.4mg 71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27
    Points
  • 35
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar

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