Chili Quiche Recipe

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Chili Quiche
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Ingredients:

Directions:

  1. Grease pie pan then sprinkle chilies, cheese and pimentos on bottom of pan.
  2. Mix eggs and baking mix then add half and half and mix together with electric mixer.
  3. Pour over top and bake at 350 for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 603.57 Kcal (2527 kJ)
Calories from fat 524.43 Kcal
% Daily Value*
Total Fat 58.27g 90%
Cholesterol 176.32mg 59%
Sodium 560.07mg 23%
Potassium 138.09mg 3%
Total Carbs 3.89g 1%
Sugars 0.63g 3%
Dietary Fiber 0.77g 3%
Protein 21.38g 43%
Vitamin C 8mg 13%
Iron 1mg 6%
Calcium 405.7mg 41%
Amount Per 100 g
Calories 324.97 Kcal (1361 kJ)
Calories from fat 282.35 Kcal
% Daily Value*
Total Fat 31.37g 90%
Cholesterol 94.93mg 59%
Sodium 301.55mg 23%
Potassium 74.35mg 3%
Total Carbs 2.1g 1%
Sugars 0.34g 3%
Dietary Fiber 0.42g 3%
Protein 11.51g 43%
Vitamin C 4.3mg 13%
Iron 0.5mg 6%
Calcium 218.4mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.8
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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