Chicken with Roquefort Sauce Recipe

Posted by
Rate It!
Chicken with Roquefort Sauce
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. For sauce, in a small bowl combine yogurt, onion, Roquefort, chives and white pepper.
  2. Cover and refrigerate until ready to serve.
  3. Brush the cut sides of pears with lemon juice.
  4. Set aside.
  5. Rinse chicken; pat dry.
  6. Sprinkle with salt and pepper.
  7. Grill chicken over medium heat for 5 minutes.
  8. Turn chicken.
  9. Add pears to grill, cut sides down.
  10. Grill chicken and pears for 7 to 10 minutes or until chicken is tender and no longer pink.
  11. Serve chicken and pears with sauce.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 335.31 Kcal (1404 kJ)
Calories from fat 84.45 Kcal
% Daily Value*
Total Fat 9.38g 14%
Cholesterol 146.49mg 49%
Sodium 921.28mg 38%
Potassium 775.91mg 17%
Total Carbs 14.59g 5%
Sugars 10.18g 41%
Dietary Fiber 2.46g 10%
Protein 50.44g 101%
Vitamin C 4.1mg 7%
Iron 0.1mg 1%
Calcium 75.2mg 8%
Amount Per 100 g
Calories 93.71 Kcal (392 kJ)
Calories from fat 23.6 Kcal
% Daily Value*
Total Fat 2.62g 14%
Cholesterol 40.94mg 49%
Sodium 257.48mg 38%
Potassium 216.86mg 17%
Total Carbs 4.08g 5%
Sugars 2.85g 41%
Dietary Fiber 0.69g 10%
Protein 14.1g 101%
Vitamin C 1.1mg 7%
Calcium 21mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top