Chicken Tortilla Soup Recipe

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Chicken Tortilla Soup
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Ingredients:

Directions:

  1. Saute onion and garlic in oil.
  2. Stir in chili powder, oregano, Italian seasoning, tomatoes, broth, and water.
  3. Bring to boil.
  4. Lower heat to simmer and add corn, hominy, black beans, chilies and chicken.
  5. Heat throughly and simmer 15 minutes.
  6. Season with salt and pepper to taste.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 117.97 Kcal (494 kJ)
Calories from fat 47.61 Kcal
% Daily Value*
Total Fat 5.29g 8%
Cholesterol 3.38mg 1%
Sodium 162.01mg 7%
Potassium 326.55mg 7%
Total Carbs 14.86g 5%
Sugars 2.91g 12%
Dietary Fiber 3.98g 16%
Protein 4.3g 9%
Vitamin C 21.7mg 36%
Iron 1.6mg 9%
Calcium 43.7mg 4%
Amount Per 100 g
Calories 123.38 Kcal (517 kJ)
Calories from fat 49.8 Kcal
% Daily Value*
Total Fat 5.53g 8%
Cholesterol 3.53mg 1%
Sodium 169.44mg 7%
Potassium 341.53mg 7%
Total Carbs 15.54g 5%
Sugars 3.04g 12%
Dietary Fiber 4.16g 16%
Protein 4.5g 9%
Vitamin C 22.7mg 36%
Iron 1.6mg 9%
Calcium 45.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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