Chicken Tortilla Soup Recipe

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Chicken Tortilla Soup
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Ingredients:

Directions:

  1. Cut up chicken breast.
  2. In a large soup kettle put can of fat-free chicken broth in the pot with the breast.
  3. Add barley and cumin.
  4. Cook on medium heat till chicken is done and tender.
  5. Add all remaining ingredients.
  6. Bring to a boil, then turn down to simmer.
  7. Simmer on low about 15 minutes.
  8. To serve, put soup in bowl, stir in a couple of jalapeño pepper rounds. Top with 1 tablespoon of cheddar cheese, 1 tablespoon of mozzarella or jack cheese and top with tortilla chips.
  9. HOMEMADE TORTILLA CHIPS: To make chips, spray top and bottom of corn tortillas with Pam spray or whatever you use.
  10. Then salt with popcorn salt or whatever fine ground salt you have. Cut tortillas in 1/2-inch wide strips and arrange in 1 layer at a time on baking sheet.
  11. Bake at 400°F till lightly browned; break up in your soup and ENJOY.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 82.94 Kcal (347 kJ)
Calories from fat 14.92 Kcal
% Daily Value*
Total Fat 1.66g 3%
Cholesterol 21.65mg 7%
Sodium 311.98mg 13%
Potassium 224.53mg 5%
Total Carbs 7.65g 3%
Sugars 0.32g 1%
Dietary Fiber 2.09g 8%
Protein 10.02g 20%
Vitamin C 0.3mg 1%
Iron 1.2mg 6%
Calcium 23.7mg 2%
Amount Per 100 g
Calories 112.22 Kcal (470 kJ)
Calories from fat 20.19 Kcal
% Daily Value*
Total Fat 2.24g 3%
Cholesterol 29.29mg 7%
Sodium 422.09mg 13%
Potassium 303.77mg 5%
Total Carbs 10.35g 3%
Sugars 0.44g 1%
Dietary Fiber 2.82g 8%
Protein 13.55g 20%
Vitamin C 0.4mg 1%
Iron 1.6mg 6%
Calcium 32mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free,
  • good source of fiber

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