Chicken Tonnato Recipe

Posted by
Rate It!
Chicken Tonnato
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a food processor bowls, add tuna and anchovies and process 10 seconds.
  2. Add yogurt, mayonnaise and pepper; process 10 seconds.
  3. Place chicken breast half on each of 4 plates.
  4. Spread tuna mixture over chicken.
  5. Arrange capers, olives and pimento on top of tuna mixture.
  6. Serve chilled or at room temperature.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 111.79 Kcal (468 kJ)
Calories from fat 51.83 Kcal
% Daily Value*
Total Fat 5.76g 9%
Cholesterol 17.71mg 6%
Sodium 399.71mg 17%
Potassium 123.83mg 3%
Total Carbs 6.58g 2%
Sugars 1.41g 6%
Dietary Fiber 0.61g 2%
Protein 8.49g 17%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 0.5mg 3%
Calcium 35.1mg 4%
Amount Per 100 g
Calories 159.99 Kcal (670 kJ)
Calories from fat 74.17 Kcal
% Daily Value*
Total Fat 8.24g 9%
Cholesterol 25.35mg 6%
Sodium 572.01mg 17%
Potassium 177.21mg 3%
Total Carbs 9.41g 2%
Sugars 2.02g 6%
Dietary Fiber 0.87g 2%
Protein 12.15g 17%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 2%
Iron 0.7mg 3%
Calcium 50.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top