Directions:
- In a small bowl, combine all ingredients. Cover and refrigerate until serving. Yield: 1 cup.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 22.09 Kcal (92 kJ) | ||
| Calories from fat | 2.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.27g | 0% | |
|---|---|---|---|
| Cholesterol | 1.46mg | 0% | |
| Sodium | 189.93mg | 8% | |
| Potassium | 36.66mg | 1% | |
| Total Carbs | 3.39g | 1% | |
| Sugars | 1.86g | 7% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 1.61g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 19.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 83.12 Kcal (348 kJ) | ||
| Calories from fat | 9.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.01g | 0% | |
|---|---|---|---|
| Cholesterol | 5.49mg | 0% | |
| Sodium | 714.49mg | 8% | |
| Potassium | 137.93mg | 1% | |
| Total Carbs | 12.76g | 1% | |
| Sugars | 7g | 7% | |
| Dietary Fiber | 1.13g | 1% | |
| Protein | 6.04g | 3% | |
| Vitamin C | 0.6mg | 0% | |
| Iron | 0.2mg | 0% | |
| Calcium | 73.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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