Chicken Tetrazzini Recipe

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Chicken Tetrazzini
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  1. Melt 3 tbsp butter in medium saucepan over medium heat.
  2. Add garlic and cook 30 seconds.
  3. Add flour and cook stirring for 1 minute.
  4. Gradually whisk in broth, cream, 1/4 tsp each salt and pepper, and pinch of nutmeg until smooth.
  5. Bring to a boil, whisking constantly and set aside.
  6. Heat oven to 450 degrees.
  7. Cook noodles in boiling salted water until barely tender about 8 minutes.
  8. Drain and place in bowl.
  9. Stir in 11/2 cups prepared sauce.
  10. Melt remaining 1 tbsp butter in large skillet over medium-high heat.
  11. Add shallots and cook stirring 1 minute.
  12. Add shitake and white mushrooms, thyme, remaining 1/2 tsp salt and pepper and pinch of nutmeg.
  13. Cook stirring, until mushrooms are tender and liquid has evaporated about 5 minutes.
  14. Add sherry and boil for 1 more minute.
  15. Spoon half of noodles with 1/2 cup peas in shallow 21/2-quart baking dish.
  16. Top with half of chicken the half of mushroom mixture.
  17. Repeat layering with remaining noodles, peas chicken and mushrooms.
  18. Pour remaining sauce evenly over top and sprinkle with Parmesan.
  19. Bake 15 minutes until golden and bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 720.66 Kcal (3017 kJ)
Calories from fat 351.62 Kcal
% Daily Value*
Total Fat 39.07g 60%
Cholesterol 124mg 41%
Sodium 1423.89mg 59%
Potassium 821.52mg 17%
Total Carbs 59.01g 20%
Sugars 4g 16%
Dietary Fiber 4.33g 17%
Protein 30.78g 62%
Vitamin C 13.8mg 23%
Vitamin A 0.1mg 3%
Iron 3.8mg 21%
Calcium 156.3mg 16%
Amount Per 100 g
Calories 169.67 Kcal (710 kJ)
Calories from fat 82.78 Kcal
% Daily Value*
Total Fat 9.2g 60%
Cholesterol 29.19mg 41%
Sodium 335.23mg 59%
Potassium 193.41mg 17%
Total Carbs 13.89g 20%
Sugars 0.94g 16%
Dietary Fiber 1.02g 17%
Protein 7.25g 62%
Vitamin C 3.2mg 23%
Iron 0.9mg 21%
Calcium 36.8mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.9
  • 19

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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