Chicken Stuffed Shells Recipe

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Chicken Stuffed Shells
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Ingredients:

Directions:

  1. Cook chicken breasts and cut up into small pieces.
  2. Cook jumbo shells as instructed on box and set on paper towels to dry.
  3. Cook stuffing mix as instructed on box (best in microwave).
  4. Mix stuffing with mayonnaise, add chicken.
  5. Stuff shells with this mixture.
  6. Mix cans of soup with 1 1/4 cups of water.
  7. Pour 1/2 of soup mix into the bottom of a 9 X 13 pan.
  8. Put shells on top of soup mixture.
  9. Pour the rest of the soup mixture on top of the shells.
  10. Bake at 350 degrees (covered) for 50 minutes. Uncover and bake for an additional 15 minutes.
  11. ENJOY!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 286.7 Kcal (1200 kJ)
Calories from fat 175.55 Kcal
% Daily Value*
Total Fat 19.51g 30%
Cholesterol 80.03mg 27%
Sodium 605.95mg 25%
Potassium 346.63mg 7%
Total Carbs 4.29g 1%
Sugars 0.55g 2%
Dietary Fiber 0.04g 0%
Protein 24.52g 49%
Iron 0.2mg 1%
Calcium 8.2mg 1%
Amount Per 100 g
Calories 187.61 Kcal (785 kJ)
Calories from fat 114.87 Kcal
% Daily Value*
Total Fat 12.76g 30%
Cholesterol 52.37mg 27%
Sodium 396.51mg 25%
Potassium 226.83mg 7%
Total Carbs 2.8g 1%
Sugars 0.36g 2%
Dietary Fiber 0.02g 0%
Protein 16.04g 49%
Iron 0.1mg 1%
Calcium 5.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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