Chicken Salad Sandwiches with Pickled Vegetables Recipe

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Chicken Salad Sandwiches with Pickled Vegetables
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Ingredients:

Directions:

  1. Combine chicken and next 5 ingredients in medium bowl; stir to blend well. Season salad with salt and pepper. Place 1 bread slice on each of 4 plates. Top each slice with 1/4 of chicken salad, lettuce leaf and second bread slice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 859.29 Kcal (3598 kJ)
Calories from fat 505.2 Kcal
% Daily Value*
Total Fat 56.13g 86%
Cholesterol 116.58mg 39%
Sodium 1852.2mg 77%
Potassium 502.64mg 11%
Total Carbs 60.15g 20%
Sugars 2.72g 11%
Dietary Fiber 2.32g 9%
Protein 30.71g 61%
Vitamin C 1.5mg 3%
Vitamin A 0.6mg 21%
Iron 3.8mg 21%
Calcium 109.2mg 11%
Amount Per 100 g
Calories 270.82 Kcal (1134 kJ)
Calories from fat 159.23 Kcal
% Daily Value*
Total Fat 17.69g 86%
Cholesterol 36.74mg 39%
Sodium 583.76mg 77%
Potassium 158.42mg 11%
Total Carbs 18.96g 20%
Sugars 0.86g 11%
Dietary Fiber 0.73g 9%
Protein 9.68g 61%
Vitamin C 0.5mg 3%
Vitamin A 0.2mg 21%
Iron 1.2mg 21%
Calcium 34.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.4
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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