Chicken Noodle Bake Recipe

Posted by
Rate It!
Chicken Noodle Bake
Add your photo!



  1. Cook noodles on stove top as per directions on bag.
  2. Cube chicken and brown on stove top- seasoning to taste.
  3. Combine cooked noodles, cream of chicken soup, cream of mushroom soup, chicken and corn in baking dish.
  4. Bake for 30 minutes, until warm.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 202.14 Kcal (846 kJ)
Calories from fat 41.3 Kcal
% Daily Value*
Total Fat 4.59g 7%
Cholesterol 69.66mg 23%
Sodium 447.51mg 19%
Potassium 617.5mg 13%
Total Carbs 17.31g 6%
Sugars 2.85g 11%
Dietary Fiber 2.57g 10%
Protein 25.81g 52%
Vitamin C 4.3mg 7%
Iron 0.8mg 4%
Calcium 12.6mg 1%
Amount Per 100 g
Calories 99.22 Kcal (415 kJ)
Calories from fat 20.27 Kcal
% Daily Value*
Total Fat 2.25g 7%
Cholesterol 34.19mg 23%
Sodium 219.65mg 19%
Potassium 303.08mg 13%
Total Carbs 8.5g 6%
Sugars 1.4g 11%
Dietary Fiber 1.26g 10%
Protein 12.67g 52%
Vitamin C 2.1mg 7%
Iron 0.4mg 4%
Calcium 6.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.9
  • 5

Good Points

  • low fat,
  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top