Directions:
- Preheat oven to 350.
- Mix olive oil, onion, green pepper, chicken, soup, and broth in a large bowl. Place a small layer of the mixture on the bottom of the pan and add 3 lasagna noodles. Then continue layering pan with mixture, some shredded cheese, and three noodles until finished. Spread the remaining cheese on top, cover pan with foil, and bake for 30 minutes. Remove foil and continue baking until cheese is nicely browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2154.35 Kcal (9020 kJ) | ||
| Calories from fat | 902 Kcal | ||
| % Daily Value* | |||
| Total Fat | 100.22g | 154% | |
|---|---|---|---|
| Cholesterol | 1632.26mg | 544% | |
| Sodium | 2953.54mg | 123% | |
| Potassium | 2437.12mg | 52% | |
| Total Carbs | 142.08g | 47% | |
| Sugars | 29.49g | 118% | |
| Dietary Fiber | 15.09g | 60% | |
| Protein | 160.67g | 321% | |
| Vitamin C | 73.4mg | 122% | |
| Vitamin A | 12mg | 400% | |
| Iron | 9.5mg | 53% | |
| Calcium | 8876.7mg | 888% | |
| Amount Per 100 g | |||
| Calories | 176.3 Kcal (738 kJ) | ||
| Calories from fat | 73.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.2g | 154% | |
|---|---|---|---|
| Cholesterol | 133.58mg | 544% | |
| Sodium | 241.7mg | 123% | |
| Potassium | 199.44mg | 52% | |
| Total Carbs | 11.63g | 47% | |
| Sugars | 2.41g | 118% | |
| Dietary Fiber | 1.23g | 60% | |
| Protein | 13.15g | 321% | |
| Vitamin C | 6mg | 122% | |
| Vitamin A | 1mg | 400% | |
| Iron | 0.8mg | 53% | |
| Calcium | 726.4mg | 888% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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