Chicken Laksa (Low Fat and Delicious) Recipe

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Chicken Laksa (Low Fat and Delicious)
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Ingredients:

Directions:

  1. In a large frypan sauté chicken, garlic and ginger together for 4 minutes.
  2. Toss in carrots and capsicum and cook another 2 minutes.
  3. Place all other ingredients except milk and cornflour in the pan and mix well.
  4. In a separate container, mix milk and cornflour well and then add to pan.
  5. Simmer for 5 minutes and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 457.18 Kcal (1914 kJ)
Calories from fat 161.77 Kcal
% Daily Value*
Total Fat 17.97g 28%
Cholesterol 121.85mg 41%
Sodium 541.08mg 23%
Potassium 896.44mg 19%
Total Carbs 33.76g 11%
Sugars 6.3g 25%
Dietary Fiber 3.26g 13%
Protein 58.52g 117%
Vitamin C 11.7mg 19%
Vitamin A 0.2mg 5%
Iron 105.6mg 587%
Calcium 490.1mg 49%
Amount Per 100 g
Calories 88.84 Kcal (372 kJ)
Calories from fat 31.43 Kcal
% Daily Value*
Total Fat 3.49g 28%
Cholesterol 23.68mg 41%
Sodium 105.14mg 23%
Potassium 174.19mg 19%
Total Carbs 6.56g 11%
Sugars 1.22g 25%
Dietary Fiber 0.63g 13%
Protein 11.37g 117%
Vitamin C 2.3mg 19%
Iron 20.5mg 587%
Calcium 95.2mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium

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