Chicken a la King III Recipe

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Ingredients:

Serving

2 tbsp butter
1 green bell pepper, chopped
1 cup sliced fresh mushrooms
1 cup chicken broth
2 tbsp all-purpose flour
2 1/4 cups cooked, cubed chicken breast meat
1 cup sour cream
2 egg yolks
1 pimento, chopped
4 tsp cooking sherry
salt and pepper to taste

Directions:

Melt butter in a large skillet over medium high heat. Saute bell pepper and mushrooms until tender, then stir in broth and flour and cook, stirring, until thickened. Add chicken, heat through and remove from heat.
In a small bowl combine sour cream, egg yolks, pimento, sherry, salt and pepper and mix together. Add this mixture to chicken mixture in skillet and heat thoroughly, stirring. Serve hot.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	445.25 Kcal (1864 kJ)
Calories from fat	188.73 Kcal
		% Daily Value*
Total Fat	20.97g	32%
Cholesterol	238.34mg	79%
Sodium	395.07mg	16%
Potassium	660.68mg	14%
Total Carbs	10.55g	4%
Sugars	1.46g	6%
Dietary Fiber	0.66g	3%
Protein	50.07g	100%
Vitamin C	34.6mg	58%
Vitamin A	0.8mg	27%
Iron	14.6mg	81%
Calcium	122.5mg	12%

Amount Per 100 g
Calories	130.27 Kcal (545 kJ)
Calories from fat	55.22 Kcal
		% Daily Value*
Total Fat	6.14g	32%
Cholesterol	69.74mg	79%
Sodium	115.59mg	16%
Potassium	193.31mg	14%
Total Carbs	3.09g	4%
Sugars	0.43g	6%
Dietary Fiber	0.19g	3%
Protein	14.65g	100%
Vitamin C	10.1mg	58%
Vitamin A	0.2mg	27%
Iron	4.3mg	81%
Calcium	35.8mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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