Chicken a La King Recipe

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Chicken a La King
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Ingredients:

Directions:

  1. Cook and stir chicken in hot butter in large skillet until lightly browned.
  2. Add gravy, peas, milk, mushrooms, salt and pepper.
  3. Bring to boil.
  4. Reduce heat; cover.
  5. Simmer 2 minutes.
  6. Return to full boil.
  7. Stir in rice and pimiento; cover.
  8. Remove from heat.
  9. Let stand 5 minutes.
  10. Fluff with fork.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 526.41 Kcal (2204 kJ)
Calories from fat 118.47 Kcal
% Daily Value*
Total Fat 13.16g 20%
Cholesterol 87.99mg 29%
Sodium 814.88mg 34%
Potassium 480.39mg 10%
Total Carbs 75.47g 25%
Sugars 4.13g 17%
Dietary Fiber 5.09g 20%
Protein 32.08g 64%
Vitamin C 2.1mg 4%
Vitamin A 0.1mg 2%
Iron 1.2mg 7%
Calcium 91.2mg 9%
Amount Per 100 g
Calories 175.69 Kcal (736 kJ)
Calories from fat 39.54 Kcal
% Daily Value*
Total Fat 4.39g 20%
Cholesterol 29.37mg 29%
Sodium 271.97mg 34%
Potassium 160.33mg 10%
Total Carbs 25.19g 25%
Sugars 1.38g 17%
Dietary Fiber 1.7g 20%
Protein 10.71g 64%
Vitamin C 0.7mg 4%
Iron 0.4mg 7%
Calcium 30.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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