Chezzy Pancake Potatoes #5FIX Recipe

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Chezzy Pancake Potatoes #5FIX
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Ingredients:

Directions:

  1. In a large mixing bowl:.
  2. 1) Mix together Cream cheese and eggs, until smooth and incorporated using a wisk or electric mixer.
  3. 2) Add Salt or pepper (or to taste).
  4. 3) Mix in Simply Potatoes Shredded Hash Browns.
  5. 4) Add Shredded Swiss Cheese and mix well.
  6. In a large skillet over medium heat, warm enough oil, to cover 1/4 inch of the skillet.
  7. When hot, drop mixture by heaping tablespoon or using a ice cream scoop to oil; flatten with a spatula and cook on both sides until golden brown. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 61.82 Kcal (259 kJ)
Calories from fat 41.79 Kcal
% Daily Value*
Total Fat 4.64g 7%
Cholesterol 71.54mg 24%
Sodium 824.11mg 34%
Potassium 46.79mg 1%
Total Carbs 1.44g 0%
Sugars 0.19g 1%
Dietary Fiber 0.05g 0%
Protein 3.82g 8%
Vitamin C 0.4mg 1%
Iron 0.4mg 2%
Calcium 52.3mg 5%
Amount Per 100 g
Calories 188.24 Kcal (788 kJ)
Calories from fat 127.25 Kcal
% Daily Value*
Total Fat 14.14g 7%
Cholesterol 217.85mg 24%
Sodium 2509.33mg 34%
Potassium 142.46mg 1%
Total Carbs 4.39g 0%
Sugars 0.58g 1%
Dietary Fiber 0.14g 0%
Protein 11.63g 8%
Vitamin C 1.2mg 1%
Iron 1.2mg 2%
Calcium 159.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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