Grandma Gudgel's Black Bottom Cupcakes Recipe

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Grandma Gudgel's Black Bottom Cupcakes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly butter muffin tins and set aside.
  2. Beat together the cream cheese, egg, sugar and salt. Stir in chocolate chips and set aside.
  3. In a separate bowl, sift together the flour, sugar, cocoa, baking soda and salt. Add the water, oil, vinegar, and vanilla. Beat until well combined. Batter will be thin.
  4. Fill muffin cups 1/3 full with the chocolate batter. Top each one with a spoonful of cream cheese mixture.
  5. Bake for 30 to 35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 191.03 Kcal (800 kJ)
Calories from fat 80.6 Kcal
% Daily Value*
Total Fat 8.96g 14%
Cholesterol 10.83mg 4%
Sodium 177.09mg 7%
Potassium 40.65mg 1%
Total Carbs 28.47g 9%
Sugars 17.9g 72%
Dietary Fiber 1.1g 4%
Protein 1.68g 3%
Iron 1mg 5%
Calcium 10.4mg 1%
Amount Per 100 g
Calories 326.97 Kcal (1369 kJ)
Calories from fat 137.96 Kcal
% Daily Value*
Total Fat 15.33g 14%
Cholesterol 18.53mg 4%
Sodium 303.11mg 7%
Potassium 69.57mg 1%
Total Carbs 48.73g 9%
Sugars 30.64g 72%
Dietary Fiber 1.88g 4%
Protein 2.88g 3%
Iron 1.7mg 5%
Calcium 17.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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