Directions:
- Scramble fry ground beef til no pink is left. Rinse in seive under hot water.Set aside.
- Combine all 6 ingredients for hashbrown crust.Mix well. Press firmly in a greased 12 in pizza pan, forming a rim around the edge.
- Bake in 450 oven for 20 -25 minutes or until golden brown on the bottom.
- This is important to have the crust browned well probably closer to 25 minutes.
- Add oil to frying pan on medium heat add onions and mushrooms saute and stirring frequently, until browned.
- Stir in chili sauce, chili powder and ground beef.
- Spread over crust.
- Sprinkle with cheese. Bake 5-6 minutes or until hot and cheese is melted.
- May also top this pizza with ham or pepperoni.Or half mozzarella and half cheddar cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 733.2 Kcal (3070 kJ) | ||
| Calories from fat | 265.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.49g | 45% | |
|---|---|---|---|
| Cholesterol | 178.02mg | 59% | |
| Sodium | 1062.64mg | 44% | |
| Potassium | 1671.1mg | 36% | |
| Total Carbs | 73.15g | 24% | |
| Sugars | 6.37g | 25% | |
| Dietary Fiber | 7.23g | 29% | |
| Protein | 49.92g | 100% | |
| Vitamin C | 34.4mg | 57% | |
| Iron | 6.6mg | 36% | |
| Calcium | 598.4mg | 60% | |
| Amount Per 100 g | |||
| Calories | 113.74 Kcal (476 kJ) | ||
| Calories from fat | 41.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.57g | 45% | |
|---|---|---|---|
| Cholesterol | 27.61mg | 59% | |
| Sodium | 164.84mg | 44% | |
| Potassium | 259.23mg | 36% | |
| Total Carbs | 11.35g | 24% | |
| Sugars | 0.99g | 25% | |
| Dietary Fiber | 1.12g | 29% | |
| Protein | 7.74g | 100% | |
| Vitamin C | 5.3mg | 57% | |
| Iron | 1mg | 36% | |
| Calcium | 92.8mg | 60% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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