Directions:
- Combine first 9 ingredients in a large bowl. Add chicken; stir to coat. Spread 1/2 cup chicken mixture over each of 6 bread slices. Top with remaining bread slices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 349.71 Kcal (1464 kJ) | ||
| Calories from fat | 129.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.4g | 22% | |
|---|---|---|---|
| Cholesterol | 27.48mg | 9% | |
| Sodium | 768.07mg | 32% | |
| Potassium | 369.65mg | 8% | |
| Total Carbs | 41.67g | 14% | |
| Sugars | 6.67g | 27% | |
| Dietary Fiber | 5.18g | 21% | |
| Protein | 16.75g | 34% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 0.8mg | 4% | |
| Calcium | 61.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 219.39 Kcal (919 kJ) | ||
| Calories from fat | 81.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.03g | 22% | |
|---|---|---|---|
| Cholesterol | 17.24mg | 9% | |
| Sodium | 481.83mg | 32% | |
| Potassium | 231.9mg | 8% | |
| Total Carbs | 26.14g | 14% | |
| Sugars | 4.18g | 27% | |
| Dietary Fiber | 3.25g | 21% | |
| Protein | 10.51g | 34% | |
| Vitamin C | 1.1mg | 3% | |
| Iron | 0.5mg | 4% | |
| Calcium | 38.7mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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