Cherry Coconut Bars Recipe

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Cherry Coconut Bars
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (180 degrees C).
  2. With your hands, mix together 1 cup flour, butter and confectioners sugar until smooth. Spread thinly (with fingers) on bottom of 8 x 8 x 2 inch square pan.
  3. Bake about 25 minutes.
  4. Meanwhile, lightly beat eggs and stir all remaining ingredients into the eggs. Spread over cooked base and bake about 25 minutes more. Cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1553.77 Kcal (6505 kJ)
Calories from fat 764.69 Kcal
% Daily Value*
Total Fat 84.97g 131%
Cholesterol 285.69mg 95%
Sodium 370.86mg 15%
Potassium 608.94mg 13%
Total Carbs 180.3g 60%
Sugars 104.37g 417%
Dietary Fiber 8.39g 34%
Protein 25.93g 52%
Vitamin C 0.9mg 2%
Vitamin A 0.6mg 19%
Iron 3.6mg 20%
Calcium 168.4mg 17%
Amount Per 100 g
Calories 397.94 Kcal (1666 kJ)
Calories from fat 195.85 Kcal
% Daily Value*
Total Fat 21.76g 131%
Cholesterol 73.17mg 95%
Sodium 94.98mg 15%
Potassium 155.96mg 13%
Total Carbs 46.18g 60%
Sugars 26.73g 417%
Dietary Fiber 2.15g 34%
Protein 6.64g 52%
Vitamin C 0.2mg 2%
Vitamin A 0.1mg 19%
Iron 0.9mg 20%
Calcium 43.1mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.4
    Points
  • 43
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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