Cherry Crumb Bars Recipe

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Cherry Crumb Bars
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  1. Heat oven to 350°. Grease and flour a 13x9-inch pan.
  2. Combine cake mix, 6 tablespoons butter and 1 cup rolled oats. Reserve 1 cup of this for crumb topping.
  3. To remaining mixture, add egg; mix well.
  4. Press into pan. Pour cherry filling over crust; spread to cover.
  5. In large bowl add remaining 1 cup crumb mixture, 1/4 cup oats, 2 tablespoons butter, nuts, and brown sugar. Mix well. Sprinkle over cherries. Bake 30-40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 313.05 Kcal (1311 kJ)
Calories from fat 221.21 Kcal
% Daily Value*
Total Fat 24.58g 38%
Cholesterol 20.46mg 7%
Sodium 48.74mg 2%
Potassium 132.3mg 3%
Total Carbs 22.01g 7%
Sugars 8.88g 36%
Dietary Fiber 2.74g 11%
Protein 4.09g 8%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 1.2mg 7%
Calcium 35mg 3%
Amount Per 100 g
Calories 512.42 Kcal (2145 kJ)
Calories from fat 362.09 Kcal
% Daily Value*
Total Fat 40.23g 38%
Cholesterol 33.49mg 7%
Sodium 79.78mg 2%
Potassium 216.56mg 3%
Total Carbs 36.02g 7%
Sugars 14.53g 36%
Dietary Fiber 4.48g 11%
Protein 6.69g 8%
Vitamin C 0.3mg 0%
Vitamin A 0.2mg 5%
Iron 2mg 7%
Calcium 57.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
  • 9

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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