Blueberry-Pecan Cake Recipe

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Ingredients

Count

Nutrition

304

Calories

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Ingredients:

Serving

cooking spray
2 tsp all-purpose flour
5 tbsp butter
3/4 cup granulated sugar
2 large eggs
2/3 cup low-fat buttermilk
2 tsp grated orange rind
1 tsp baking powder
1/2 tsp salt
1 1/2 tsp vanilla extract
1/2 tsp almond extract
1/4 tsp baking soda
1 1/2 cups all-purpose flour
2 cups fresh or frozen blueberries
1/3 cup finely chopped pecans
2 tbsp sifted powdered sugar

Directions:

Preheat oven to 350°.
Coat a 9-inch round springform pan with cooking spray, and dust the pan with 2 teaspoons flour.
Place butter in a large microwave-safe bowl. Cover and microwave at high 1 minute or until butter melts. Add granulated sugar, stirring with a whisk. Add eggs; stir well. Stir in buttermilk and next 6 ingredients (buttermilk through baking soda); stir well. Lightly spoon 1 1/2 cups flour into dry measuring cups; level with a knife. Add flour, stirring just until blended (do not overstir). Stir in blueberries and pecans. Spoon mixture into prepared pan, spreading evenly.
Bake at 350° for 45 minutes or until lightly browned and a wooden pick inserted in center comes out clean. Cool 10 minutes in pan on a wire rack. Sprinkle with powdered sugar. Cut into wedges.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	303.93 Kcal (1272 kJ)
Calories from fat	118.79 Kcal
		% Daily Value*
Total Fat	13.2g	20%
Cholesterol	53.78mg	18%
Sodium	185.16mg	8%
Potassium	187.19mg	4%
Total Carbs	42.62g	14%
Sugars	25.76g	103%
Dietary Fiber	2.23g	9%
Protein	4.78g	10%
Vitamin C	1.3mg	2%
Vitamin A	0.1mg	2%
Iron	0.7mg	4%
Calcium	64.5mg	6%

Amount Per 100 g
Calories	242.87 Kcal (1017 kJ)
Calories from fat	94.93 Kcal
		% Daily Value*
Total Fat	10.55g	20%
Cholesterol	42.97mg	18%
Sodium	147.96mg	8%
Potassium	149.58mg	4%
Total Carbs	34.05g	14%
Sugars	20.58g	103%
Dietary Fiber	1.78g	9%
Protein	3.82g	10%
Vitamin C	1mg	2%
Vitamin A	0.1mg	2%
Iron	0.5mg	4%
Calcium	51.6mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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